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뉴욕타임스 인증된 계정 · 독보적인 저널리즘
2022/06/24
By Noam Scheiber

Jaz Brisack became a barista for the same reasons that talented young people have long chosen their career paths: a mix of idealism and ambition.
Jaz Brisack, a Rhodes scholar, on her way to work in February at a Starbucks in Buffalo, where she helped unionize co-workers. 출처: Brendan Bannon for The New York Times
Most weekend mornings, Jaz Brisack gets up around 5, wills her semiconscious body into a Toyota Prius and winds her way through Buffalo, to the Starbucks on Elmwood Avenue. After a supervisor unlocks the door, she clocks in, checks herself for Covid symptoms and helps get the store ready for customers.

“I’m almost always on bar if I open,” said Ms. Brisack, who has a thrift-store aesthetic and long reddish-brown hair that she parts down the middle. “I like steaming milk, pouring lattes.”

The Starbucks door is not the only one that has been opened for her. As a University of Mississippi senior in 2018, Ms. Brisack was one of 32 Americans who won Rhodes scholarships, which fund study in Oxford, England.
Many students seek the scholarship because it can pave the way to a career in the top ranks of law, academia, government or business. They are motivated by a mix of ambition and idealism.

Ms. Brisack became a barista for similar reasons: She believed it was simply the most urgent claim on her time and her many talents.

When she joined Starbucks in late 2020, not a single one of the company’s 9,000 U.S. locations had a union. Ms. Brisack hoped to change that by helping to unionize its stores in Buffalo.
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